Explanation Writing

How to make fluffy pikelets

Pikelets are yum fluffy things that you eat.

Have you ever wondered how to make pikelets?

First you need to wash your hands.

Next you need to get the ingredients like 1 cup of flour, 1 tsp baking powder, ¼ tsp salt, 1 egg, ¼ cup sugar and ¾ cup of milk approximately.

Then you sift the dry ingredients into a bowl and beat the egg and the sugar together in another bowl. Add the milk and the egg and sugar together so it is smooth and fluffy.

Finally you heat the pan up, then you put the mixture in the frying pan and wait until they have bubbles on the top. Then flip it over and wait until it is golden and then flip it out and eat it.

By Brooke

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How to make fluffy pikelets

Have you ever wondered how to make fluffy pikelets?

A pikelet is when you combine three or four things like flour into a bowl.

First you wash your hands really well with the soap and water.

Secondly gather all your ingredients together. The ingredients you need are 1 cup of edmonds standard flour, 1tsp edmonds baking powder, ¼ tsp salt, 1 egg, ¼ cup sugar, approximately ⅓ cup milk, and measure them too.

You sift the flour, baking powder and salt into a bowl, in another bowl beat the egg and sugar with a whisk until pale and thick. Add the egg mixture into the dry ingredients with the milk and stir. Pour spoonfuls into a warm pan.

Next wait until bubbles pop on the top and flip it over.

Then flip it onto the plate.    

Finally all of the pikelets are ready to eat.

That's how you make pikelets.

By Kelly

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How to make pikelets

What is a pikelet?  A pikelet is like a pancake but smaller and fatter.

This is how you make them.  

First you have to wash your hands.  Then get your ingredients.  

We put the dry ingredients in a bowl. We put flour, baking powder and salt.

Then you put the egg and the sugar in another bowl and whisk.

Add the eggs mixture to the dry ingredients and the milk.

Put the butter in the pan and you cook small spoonfuls until they look brown. Then you flip them over on a plate.

When you’re finished  They should smell delicious.

By Jack